Beginner’s Guide to Composting at Home (Plus a Simple Ratio Calculator)
If you cook, garden, or just hate wasting food—this will show you how to turn everyday scraps into powerful, living soil (even if you’ve never composted a day in your life).
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From Soil to Soul: What Fukuoka Taught Us About Nature, Simplicity & Growing Food
He believed the less we interfered, the more nature could thrive—and in that quiet letting go, Masanobu Fukuoka uncovered a whole new way to grow food, and live.
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Grow Microgreens at Home Even If You’ve Killed a Cactus Before
Think growing your own greens is hard? Nah—if you can mist a tray and wait a week, you’re already halfway to harvesting fresh, delicious microgreens right from your kitchen.
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Sprouts vs Microgreens: Nutritional Differences You Should Know
Tiny but mighty, sprouts and microgreens may look alike—but their nutrients, benefits, and even safety are surprisingly different.
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Microgreens 101: A No-Fuss Guide to Growing & Using These Flavor-Packed Greens
They’re fast-growing, nutrient-packed greens you can harvest in under two weeks—and they’re a simple way to upgrade everything from smoothies to salads.
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If You Can Press a Button, You Can Grow Microgreens with Instafarm—Here’s My Review
This countertop grower literally lets you harvest fresh, nutrient-packed microgreens in 7 days—no gardening skills, green thumb, or free time required.
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10 Backyard Veggies That Are Almost Too Easy to Grow
Want to grow your own food but not sure where to start? These 10 easy veggies are perfect for beginners and packed with flavor for your favorite homemade meals.
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How I Learned to Can Carrots Without Poisoning Anyone (Including Myself)
Turn a pile of garden-fresh carrots into shelf-stable, ready-anytime jars—with no fear of botulism and zero wasted veggies.
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I Bought Expensive Microgreen Seeds—Was It a Waste of Money?
Is it just a marketing gimmick to make them more money?
